There are lots of recipes around but not many complete meal ideas. I try to keep it simple, use what's on hand, cook from scratch, and buy organic. I try to go vegan as often as possible.
Sunday, August 04, 2013
Steak, Yams, and Brussels Sprouts
Grilled flank steak with a bit of steak spice. Baked yams topped with light sour cream and mucho fresh chives. Roasted Brussels Sprouts.
I got lucky that my kids love Brussels Sprouts :-)
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